Here is the fat burning soup that allows you to lose 4 kg in a week

–1 tomato cut into cubes

– 2 carrots cut into slices

– 1 onion cut into cubes

– 1 bunch of celery

– 150 g of green beans

– 1 cabbage cut into strips

– 3 sprigs of parsley

– 1 teaspoon of curry powder

– A pinch of salt

– A pinch of pepperPlace all the ingredients in the pot

– Cover the container with water and bring to the boil

– Mix while boiling for 10 minutes

– Reduce the heat and simmer the soup until the vegetables are tender.

Course of the cabbage soup diet: (you can eat soup as much as you want, respecting the instructions for each day)

First day:

Consume fruits as much as you like except bananas

Second day:

Consume vegetables as desired except corn and potatoes

Third day:

Consume vegetables and fruits as desired except for the restrictions of the previous days

Fourth day:

Consume soup only

Fifth day:

You can add grilled turkey and fish as an accompaniment to the soup

Sixth day:

Consume fruits and meat as an accompaniment to the soup

Seventh day:

Eat vegetables and brown rice as an accompaniment to soup

In order for the results of this slimming treatment to last over time, it is essential to return to a balanced diet low in fat and sugar, accompanied by regular physical activity and to hydrate properly.

Warning:

As a reminder, it is essential to notify your doctor before starting a slimming treatment.

Cabbage and parsley are contraindicated when taking anticoagulant treatment