Instructions:
- Rim your glass with lime juice and dip in salt or Tajín, if desired.
- Fill a cocktail shaker with ice.
- Add tequila, triple sec, lime juice, and pickle juice.
- Shake well until chilled.
- Strain into the prepared glass over fresh ice.
- Garnish with a pickle spear or lime wedge.
Tips & Variations:
- Add a splash of soda water for a lighter, fizzy version.
- Use spicy pickles for a zesty kick.
- For a sweeter twist, add ½ tsp agave syrup.
