This is a quick, flavorful appetizer where cubes of cheese are marinated with herbs, oil, and vinegar, then served with salami and pickles. It’s perfect for parties, snack boards, or holiday gatherings.
📝 Ingredients
-
2 cups cheese cubes (cheddar, mozzarella, or Monterey Jack) 🧀
-
120–150 g salami slices 🥓
-
1 cup small pickles or gherkins 🥒
-
⅓ cup olive oil
-
2 tbsp white wine vinegar or apple cider vinegar
-
1 tsp Italian seasoning
-
½ tsp garlic powder
-
½ tsp red pepper flakes (optional for heat) 🌶️
-
½ tsp black pepper
-
1 tbsp fresh parsley (chopped)